This cold pressed extra virgin olive oil brings the century old art of olive oil production to life. Its 100% Italian character perfectly captures our classical tradition. Extra virgin olive oil comes exclusively from organic farming and is produced in full respect for the environment. From knocking the olives off the trees to bottling, the process is connected with and committed to Mother Nature. Especially indicated for those who love delicious, healthy, natural foods. It has a harmonious, balanced flavour, which makes it ideal for enhancing all kinds of dishes.
At Carapelli we have turned this natural production method into art. To create the highest quality extra virgin olive oil, we observe, feel and taste. We know our olive groves like the back of our hand, harvesting the olives when they are ripe and working with both oliari and blending masters, who select the precise samples to ensure extra virgin olive oil blends of the utmost quality.
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